5.0 (13 reviews)

Grass-fed Whey Natural

From grass-fed cows from the alps

 39,95

1000 grams

Our whey is made from the milk of grass-fed cows. As long as weather conditions allow, these cows graze 24 hours a day in the open air in the French Alps.

The raw milk undergoes no heat treatment, leaving nutrients and protein structures intact. To ensure purity, the whey undergoes a micro and ultrafiltration process through membranes at low temperature. No chemicals are used in this process.

Grass-fed

Raw

Labtested

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Bij onze whey mag dat gelukkig wel! Tijdens het productieproces wordt er namelijk geen gebruik gemaakt van hitte om bacteriën te verwijderen, maar van een microfiltratieproces dat alle schadelijke bacteriën en virussen eruit filtert.
You may find that when the whey comes in contact with liquid it will clump. No worries! This is pretty easy to fix. Make sure you always use a shaker with a mixing net or shaker ball. If that doesn't help, use a blender.
Our whey's are made to mix with milk. With water is also possible if necessary, but it is a lot less tasty.

About this product

Whey is the part of milk that remains liquid after adding rennet. Whey protein is very popular as a supplement because it has good bioavailability and a complete amino acid profile. Whey protein is often used by (strength) athletes because protein supports rapid recovery after a hard workout.

Our whey is made from the milk of grass-fed cows. As long as weather conditions allow, these cows graze 24 hours a day in the open air in the French Alps.

The raw milk does not undergo heat treatment, so the nutrients and protein structures remain intact. Among other things, the enzyme lactase is thus preserved. Lactase is the enzyme that breaks down lactose. To ensure purity, the whey undergoes a micro and ultrafiltration process through membranes at low temperature. No chemicals are used in this process.

Clean label whey: no unnecessary additives

Our whey is available in 3 flavors: natural, vanilla and cocoa. There are no additives, sweeteners or anything like that added to the vanilla and cocoa flavors. The flavors are obtained by adding only cocoa powder and real bourbon vanilla.

Extra protein for athletes and other target groups

Per scoop, Whey provides a whopping 23.1 grams of protein. Using whey protein is therefore an easy way to take in extra protein. Whey can also be used by non-athletes to increase the protein content of a meal. For example, by vegetarians or during an energy-restricted diet.

Additional information

Taste

Natural

From grass-fed cows

No heat treatment

Nutrients and protein structures remain intact

No chemicals, sugars or sweeteners

Approximately 23.1 grams of high-quality protein per scoop and low in calories

Complete amino acid profile

3 different flavors

1 scoop à 30 grams

Ingredients: 100% whey protein concentrate (milk) obtained from Alpine grass-fed cows.

Composition per daily serving (1 scoop à 30 grams) RI *
Whey protein concentrate 23.1 grams

* RI: Reference Intake

Amino acid profile per 100 grams of protein
Aspartic acid 10.3 grams
Glutamic acid 17.8 grams
Alanine 4.6 grams
Cysteine 2.4 grams
Glycine 1.7 grams
Histidine 1.8 grams
Isoleucine 6.1 grams
Leucine 10.1 grams
Lysine 9.2 grams
Methionine 1.9 grams
Phenylalanine 3.4 grams
Proline 5.2 grams
Serine 5.0 grams
Threonine 7.0 grams
Tryptophan 1.8 grams
Tyrosine 3.4 grams
Valine 5.9 grams

* RI: Reference Intake

Add 30 grams of powder (1 scoop) to 250 ml of water in a shaker cup. Can also be prepared with milk. Drink the shake after a training session or at any other desired time of the day. Do not exceed recommended daily dosage.

Consult an expert before taking dietary supplements in case of pregnancy, lactation, medication use and illness.

Store at room temperature and dry. Keep out of reach of young children.

A varied, balanced diet and a healthy lifestyle are important. Dietary supplements are not a substitute for a varied diet.